Superior brand sake

The mountains surrounding the Osaka plains are the source of high-grade water. The spring water here is soft and sweet and is the key to the superior brand sake made in Osaka. Ikeda, Nose, Takatsuki, Katano and Kawachi are famous places in Osaka for having a long history of producing high-grade sake. The first Japan-made whisky was made in Shimamoto, thanks to its high quality water. Sake as well as whisky made in Osaka has attracted many people with its plump and rich taste.